Chinese Food
All Recipes
Low carbon water for weight loss
Today, I ate a large plate of fried noodles. It's super satisfying. For a pasta lover, I eat low-carbon water everyday. I want to eat noodles. That's not enough. Carbon water is only 30g. Vision and taste are enough to deceive themselves. You ca... ...
Orleans Roasted chicken leg
If you don't have enough Orleans Roasted chicken legs, you should eat them every three to five times. When you don't know what to make for your children, you can think about it. After all, it's simple and delicious.
Duck 's egg, Kwai Chiu
This dish is very simple, convenient and quick. Now leeks are very fresh and tender. It's just right for you.
Cucumber and shrimp
The pungent smell of pepper and the fresh taste of shrimp mix together. It's very delicious.
Sweet and sour lotus root. Crispy and refreshing. Better than meat.
I'm fed up with fish and meat. I want to eat some light food in spring and summer. It's the weight loss season. So I make a delicious and delicious lotus root. Lotus root is also very low in heat. Because there's Mengbao at home. It can't be sti... ...
Wonton with wild onion
Spring is so wonderful. The peach blossom, cherry blossom and pear blossom are in full bloom. The spring color of the garden can't be closed. When you go out for a outing to enjoy the flowers, you can see the wild onion. It's fragrant. Take it b... ...
Braised bream with black bean
The last time I roasted the fish, I left some black bean to make a bream with black bean
Leek box
Dalian's spring is still a little cold. But the delicious food in spring can't be missed. Leek box is my mom's favorite. Qingming is coming soon. Mom, I'm a gourmet now. -
Fried eggs with Chinese toon
Chinese toon is a unique delicacy in spring. Once it's in the mouth, it's unforgettable in three spring -
Quick fried corn - fresh and juicy
On the eighth day of cooking, I'd better see what's in my fridge first. The first thing I see is two dependent corn. It looks like I'm going to beat the mandarin duck with a stick. Today's food is stir fried corn.
A feast must have a superior appearance to catch spring asparagus alive
One of the simplest and best choices to eat asparagus
Stewed pork ribs with radish in pressure cooker
I bought 10 jin ribs at a time. I divided them into 5 parts and 2 jin each. I pickled them and put them in the refrigerator with the method of roasting ribs with mashed garlic. When I want to eat them, I just take them out and make them directly... ...
Braised chicken and rice
Here comes the super stewed chicken. I remember for a while. Every time I order takeout, I will order stewed chicken. It's delicious with a bowl of rice. Even if the epidemic is at home, I can't go out. I can't be aggrieved. I want to make it if... ...
Braised prawns
It's delicious. It's easy to learn. Follow it. Warm reminder - if your taste is light, please change 1 teaspoon of sauce to 1 teaspoon.
Boiled eggs with vegetables in March 3
March 3. Boiled eggs with shepherd's purse (lichen). On the third day of the third lunar month, there is a folk custom of cooking eggs with shepherd's purse. It is said that the eggs cooked with shepherd's purse do not hurt the waist and legs or... ...
